*NEW* Sicilian Gold Bean

Origin & Craftsmanship:
The Sicilian Gold Bean Blend is thoughtfully sourced from two distinct regions: the sun-drenched hills of Italy and the lush, volcanic soils of Papua New Guinea. The Italian beans provide a robust, full-bodied flavor, while the Papua New Guinea beans add a smooth, earthy undertone with subtle hints of spice and tropical fruit. This fusion creates a unique coffee profile that’s rich in tradition yet adventurous in taste.

Flavor Profile:
Expect a balanced and luxurious cup with every brew. The Sicilian Gold Bean Blend boasts deep chocolate notes, bright citrus highlights, and a lingering finish of sweet spice. Whether prepared as a bold espresso or a smooth drip coffee, this blend is designed to delight the senses with every sip.

Sustainability Commitment:
At So Brewd Coffee, we are committed to ethically sourcing our beans. The Sicilian Gold Bean Blend supports sustainable farming practices from both Italy and Papua New Guinea, ensuring that your coffee not only tastes exceptional but also contributes to the well-being of the farmers and the environment.

Perfect for:
This blend is ideal for those who love a strong, rich coffee with layers of complexity. It’s perfect for espresso machines, French press, or pour-over methods, making it a versatile choice for coffee aficionados who appreciate high-quality beans with a story behind them.

Brewing Recommendations:
For the perfect brew, we recommend using freshly ground beans, filtered water, and a brewing temperature between 195°F and 205°F. Grind the beans to a fine texture for espresso or a medium-coarse grind for drip and French press. Enjoy the full flavors of the Sicilian Gold Bean Blend by savoring every aromatic note in your cup.